The French Quarter
French Restaurant
Born from a nostalgia for a traditional style of independent business.Founders Cédric & Catherine Boc-Ho opened The French Quarter in 2017 with the aim to take the fuss out of French dining, whilst offering an alternative to the chain dominated high streets.We are proud to strike a balance between q
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Reviews (3)
Average rating: 5.00/5
Absolutely incredible meal. Each element was thought out. Even what you'd think was a simple side of green beans was exceptionally seasoned and cooked. Personal stand outs where the sea bream special dauphinoise and duck on the charcuterie … More
The best meal out we’ve had in ages!!We visited last night for restaurant week it was our first time. Greeted by a … More
It's a wonderful restaurant with an excellent wine list and a short menu of French dishes charcuterie and cheeses that is of very high quality. I will warn that portions may be too dainty for the more voracious but I found it just nice. I … More
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